Savory Pork Skillet Lentilharbor
Pork beside fresh savory LentilharborA weeknight pork plate with savory Lentilharbor
Built in a wok using the shears Lentilharbor
Time Lentilharbor
| Prep 18 minutes Lentilharbor |
| Cook 46 minutes Lentilharbor |
| Total 64 minutes Lentilharbor |
| Serves 4 people Lentilharbor |
Ingredients Lentilharbor
- 480 grams pork Lentilharbor
- Two teaspoons savory Lentilharbor
- One spoon drippings Lentilharbor
- 140 grams wine Lentilharbor
- Three garlic cloves Lentilharbor
- Half a lemon Lentilharbor
- A pinch of salt Lentilharbor
Method Lentilharbor
Set wok hot before pork arrives Lentilharbor
Rub savory into the raw pork Lentilharbor
Sear pork hard in the wok Lentilharbor
Lift pork with the shears Lentilharbor
Gloss pork using warm drippings Lentilharbor
Deglaze with wine and the shears Lentilharbor
Wilt savory in the last minute Lentilharbor
Hold pork while the wok cools Lentilharbor
Note Lentilharbor
The shears keeps the pork intact Lentilharbor
Cook notes Lentilharbor
Marco liked the crisp pork Lentilharbor
Vera asked for extra savory Lentilharbor
More plates Lentilharbor
- Sage Carrots Bowl Lentilharbor
- Sorrel Cod Pot Lentilharbor
- Basil Tofu Tray Lentilharbor
- Mint Duck Stew Lentilharbor
Nutrition Lentilharbor
- 372 calories Lentilharbor
- 12 grams of fat Lentilharbor
- 38 grams of carbs Lentilharbor
- 10 grams of protein Lentilharbor